來芝加哥兩年多，第二次買 Intelligentsia 的豆子
（上一次還是因為聖誕節，其它店關光光）
這次這支Ethiopia 濃郁的香氣 真的讓我沒辦法不買
第一次在Randolph嚐到這支豆子
鼻子抵著杯沿，滿腔玫瑰水的香氣
“ Intense floral aromatics are typical of Ethiopia coffees, though rarely as well articulated as with this coffee. A remarkable perfume of hibiscus and rosewater on the nose leads to a delicate cup with a silky mouthfeel and soft pomegranate notes. ”
